Junru Liu
Chinese Food
Paperback Engels 2011 9780521186742Levertijd ongeveer 9 werkdagen
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Samenvatting
This illustrated gastronomic tour traces the development of the unique food and drink culture found in China. From ancient to modern times, the Chinese have celebrated an epicurean lifestyle, believing that food is not just meant to fill the stomach, but that an abundance of food denotes good fortune and that knowing what, and how, to eat is crucial to health. Liu Junru explores the traditions surrounding cooking and eating in China, distinctive regional variations, the development of advanced culinary techniques and new dining trends. Chinese Food will be of interest to all those with an interest in the origins of this popular cuisine, now enjoyed in every part of the world.
Specificaties
ISBN13:9780521186742
Taal:Engels
Bindwijze:Paperback
Aantal pagina's:154
Uitgever:Cambridge University Press
Serie:Introductions to Chi
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Inhoudsopgave
Preface; 1. The origins of China's food and drink culture; 2. Culinary and dining traditions; 3. A gastronomic tour of China; 4. The pleasure of drinking one's fill; 5. New dining trends; Appendix: chronological table of the Chinese dynasties.
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