Industrially Important Fungi for Sustainable Development

<div>1. Biodiversity and Ecological Perspective of Industrially Important Fungi: An Introduction</div><div>Ahmed M. Abdel-Azeem, Hebatallah H. Abo Nahas, Mohamed A. Abdel-Azeem, Faiza Javaid Tariq, Ajar Nath Yadav</div><div><br></div><div>2. Arbuscular Mycorrhizal Fungi: Biodiversity, Interaction with Plants and Potential Applications</div><div>Uma Singh, Ovaid Akhtar,Rani Mishra, Ifra Zoomi, Harbans Kaur Kehri, Dheeraj Pandey</div><div><br></div><div>3. Aspergillus from Different Habitats and Their Industrial Applications</div><div>Akram H. Mohamed, Bassem A. Balbool, Ahmed M. Abdel-Azeem</div><div><br></div><div>4. Truffles: Biodiversity, Ecological Significances and Biotechnological applications</div><div>Marco Leonardi, Mirco Iotti, Giovanni Pacioni, Ian Hall, Alessandra Zambonelli</div><div><br></div><div>5. Biodiversity and Industrial Applications of Genus Chaetomium</div><div>Ahmed M. Abdel-Azeem, Abdelghafar M. Abu-Elsaoud, Hebatallah H. Abo Nahas, Mohamed A. Abdel-Azeem, Bassem A. Balbool, Mariam K. Mousa, Nehal H. Ali and Amira M.G. Darwish</div><div><br></div><div>6. Diversity of Cordyceps from Different Environmental Agroecosystems and Potential Applications</div><div>Fatma A. Abo Nouh, Sara A. Gezaf, Hebatallah H. Abo Nahas, Yousef H. Abo Nahas, Celia Vargas-De-La-Cruz, Richard Andi Solorzano Acosta and Ahmed M. Abdel-Azeem</div><div><br></div><div>7. Exploring Fungal Biodiversity of Genus Epicoccum and their Biotechnological Potential&nbsp;</div><div>Rabab Majead Abed</div><div><br></div><div>8. Molecular Taxonomy, Diversity and Potential Applications of Genus Fusarium</div><div>Samiksha, Sanjeev Kumar</div><div><br></div><div>9. Ganoderma: Diversity, Ecological Significances and Potential Applications in Industry and Allied Sectors</div><div>Marieka Gryzenhout, Soumya Ghosh, James Michel Tchotet Tchoumi, Marcele Vermeulen, Tonjock Rosemary Kinge</div><div><br></div><div>10. Diversity, Phylogenetic Profiling of Genus Penicillium and Their Potential Applications</div><div>Guillermo Fernandez-Bunster</div><div><br></div>11. Piriformospora indica: Biodiversity, Ecological Significances and Biotechnological Applications for Agriculture and Allied Sectors<div>Yachana Jha and Ajar Nath Yadav</div><div><br></div><div>12. Saccharomyces and their Potential Applications in Food and Food Processing Industries</div><div>Vincent Vineeth Leo, Vinod Viswanath, Purbajyoti Deka, Zothanpuia, Dwivedi Rohini Ramji, Lallawmsangi Pachuau, William Carrie, Yogesh Malvi, Garima Singh, and Bhim Pratap Singh</div><br><div>13. Biodiversity of Genus Trichoderma and their Potential Applications</div><div>Adel Kamel Madbouly</div><div><br></div><div>14.Role of Fungi in Bioremediation of Soil Contaminated with Persistent Organic Compounds</div><div>Zeba Usmani, Minaxi Sharma, Tiit Lukk, Vijai Kumar Gupta</div><div><br></div>15. Fungal Biopesticides for Agro-Environmental Sustainability<div>Rajesh Ramdas Waghunde, Chandrashekhar U. Shinde, Puja Pandey and Chandrakant Singh</div><div><br></div><div>16. Role of Fungi in Bioremediation of Soil Contaminated with Heavy Metals</div><div>Maha M. Refaey, Ahmed M. Abdel-Azeem, Hebatallah H. Abo Nahas, Mohamed A. Abdel-Azeem, Abeer A. El-Saharty</div><div><br></div>17. Biodiversity and Biotechnological Applications of Industrially Important Fungi: Current Research and Future Prospects<div>Ajar Nath Yadav,&nbsp; Tanvir Kaur,&nbsp; Rubee Devi, Divjot Kour, Ashok Yadav, Murat Dikilitas, Zeba Usmani,&nbsp; Neelam Yadav, Ahmed M. Abdel-Azeem, Amrik Singh Ahluwalia</div><div><br></div>