This book presents a study of the news coverage of extended reality technologies (virtual, augmented and mixed reality; or XR) and how this news corresponds with the marketing of XR products.  Meer

Discover Britain's culinary history through the kitchenware that created it  Meer

Emma Kay explores the rich culinary heritage of Gloucestershire, through the history of its food and drink.  Meer

The first of it's kind, this is a complete history of Britain's love affair with baking. Tells the story of how our relationship with this much-loved practice has evolved over time.  Meer

Lifts the lid on the history of one of the world's favourite foods.  Meer

This book examines the lives of Isabella Beeton and Agnes Bertha Marshall, two Victorian culinary pioneers.  Meer

The first detailed A-Z of herbs, and their medicinal, magical and culinary properties. All three areas of study, in one book.  Meer

This cornucopia of medieval food and drink will fascinate all of those interested in the story of England’s cuisine through the ages as well as those interested in the history of the Middle Ages.  Meer