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Serie: The classic wine library
PaperbackEngels9781913141448
6-2-2024
Piemonte is home to the great wines of Barolo and Barbaresco, made from Nebbiolo grapes but it also has a fascinating range of lesser known red, white and sparkling wines. Meer
PaperbackEngels9781913141547
6-2-2024
Amarone and the fine wines of Verona is a sure-footed guide to all aspects of Veronese wine production, examining the history of the wines and geography of the region as well as viticulture, climate, grape varieties, wine styles and appassimento. Meer
PaperbackEngels9781913141561
7-2-2024
Spain is Europe’s most exciting wine producer. Sarah Jane Evans, a leading authority on the wines of Spain, analyses the main regions, Galicia, Asturias and Cantabria, Castilla y León, Ribera del Duero, Rioja, Navarra and Aragón, including profiles of the most interesting producers and their distinctive wines. Meer
PaperbackEngels9781913141837
6-2-2024
The wines of Faugères is a comprehensive guide to the wines of a small, distinct region of Languedoc. It covers the history, geography and climate of the region, as well as its grape varieties and viticulture, before profiling the individual producers and their wines, and contains an indispensable assessment of vintages going back to 1982. Meer
PaperbackEngels9781913141851
10-10-2025
One of France's most exciting wine regions, often overlooked because of its proximity to heavyweight neighbour Burgundy, but increasingly capable of producing exquisite and great value wines. Meer
PaperbackEngels9781913141868
21-5-2025
A wine producer the size of New Zealand, Austria and Greece, yet very few know about the wines of Brazil. This guide gives you the inside story of a region that has been making wine since the Portuguese arrived in the 16th century. Meer
PaperbackEngels9781913141875
2-4-2025
California is one of the world's most feted wine regions. Elaine Chukan Brown, one of the world’s leading authority on the region, analyses all of the main AVAs, from the North Coast, to the celebrated Napa and Sonoma Valleys. Meer
PaperbackEngels9781913141882
9-6-2025
Explores the wines of Catalunya, Spain’s Mediterranean coast, the Levante, the heart of Spain, including Madrid and La Mancha, Andalucia in the south and the Balearic and Canary Islands. Meer
PaperbackEngels9781913141936
18-6-2024
The completely updated fifth edition of Richard Mayson’s Port and the Douro offers unparalleled insight into the world of Port and Douro wines. An entire chapter is dedicated to vintage Port, covering vintages as recent as 2021, and providing information on notable years back to 1844. Meer
PaperbackEngels9781913141943
19-5-2025
Côte d'Or is small but its influence is huge and its complicated vineyard structure can be confusing even for wine professionals. Raymond Blake paints a complete picture of life there: the history, the culture, the people, the place, the geography and the climate. Meer
PaperbackEngels9781913141820
6-2-2024
The new edition of Nicholas Faith’s landmark The Story of Champagne is written from the wine-makers’ point of view. This masterpiece of storytelling and analysis that has for decades excited readers about the different types of champagne and the landscape, geology and climate that inspire them also contains an up-to-date evaluation of wines. Meer
PaperbackEngels9781913141479
6-2-2024
Wines of the Rhône is a guide to one of the great French wine regions. It covers all the appellations of the Rhône, featuring profiles of some of its most respected winemakers and tackling the issues facing the Rhône’s wines with clarity and authority, in a readable and entertaining package. Meer
GebondenEngels9781913141578
7-2-2024
A textbook and practitioner’s guide, written by a leading Professor of Wine Business and a seasoned luxury wine marketing practitioner. It describes the history and best practices of marketing luxury wine, and includes case studies of wineries from around the world, as well as new, primary research into the market size of luxury wine. Meer
PaperbackEngels9781913141585
6-2-2024
Analyses South Africa’s wine industry and its key geological, geographical, and climatic conditions. It describes the major grape varieties and wine styles. Meer
PaperbackEngels9781913141615
7-2-2024
Georgian wines have been produced for 8,000 years and are among the world’s most distinctive. This is the first definitive book on Georgian wine. The heart of the book resides in a detailed examination of Georgian grape varieties, key vineyard areas, and wine styles, followed by profiles of contemporary Georgian producers. Meer
PaperbackEngels9781913141639
6-2-2024
Richard Mayson’s Madeira: The islands and their wines is a unique guide to a unique wine. It considers the history and geography of the islands, the vineyards and the way in which the wines are made. Meer
PaperbackEngels9781913141646
14-2-2024
Côte d'Or is small but its influence is huge and its complicated vineyard structure can be confusing even for wine professionals. It’s an intimidating terroir but Raymond Blake’s companionable Côte d'Or paints a complete picture of life there: the history, the culture, the people, the place, the geography and the climate. Meer
PaperbackEngels9781913141653
6-2-2024
An insight into one of the world’s most southerly wine-producing regions by Rebecca Gibb MW. Features chapters on the history of the New Zealand wine industry, the culture, climate and geography of the islands, cultivation, production and wine tourism. Meer
PaperbackEngels9781913141677
6-2-2024
The wines of Chablis and the Grand Auxerrois features the history, vineyards, crus and viticultural methods of Burgundy's most northerly wine growing region, exploring how wine is made in Chablis in the 21st century. Meer
PaperbackEngels9781913141684
6-2-2024
This fully revised third edition of Cognac: The story of the world’s greatest brandy provides an authoritative account of how the much-loved spirit is produced and matured, an engaging review of the history and personalities, and a comprehensive directory of cognac producers and their products. Meer