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GebondenEngels9781793634740
15-11-2023
A Psychology of Food, Cooks, and Cooking reviews psychological research and theory to illuminate the ubiquitous human behavior of cooking in both professional and domestic kitchens, drawing upon Livert’s twenty years of experience examining both types of cooks. Meer
paperbackEngels814 blz.9780596510039
1e druk
'ScreenOS Cookbook' geeft een groot aantal tijdbesparende praktijkvoorbeelden, technieken en configuraties. Het boek is geschreven door experts die elk denkbaar onderwerp van ScreenOS netwerken in de praktijk hebben toegepast, van firewalls voor kleine kantoren en toepassingen binnen grote bedrijven en overheden tot de uitgebreide protocolgedreven service provider netwerken. Meer
PaperbackEngels9780241956212
7-7-2011
Offers a selection of dishes, for table, buffet and picnic, that are light, easy to prepare and based on seasonal ingredients. This title shows how an imaginative use of herbs can enhance even the simplest meals, whether egg, fish or meat, while her recipes range from a simple salade nicoise to strawberry souffle. Meer
GebondenEngels9781908117045
19-6-2011
For Elizabeth David, summer fare meant fresh, seasonal food?recipes that could be prepared quickly and savoured slowly, from Gnocchi alla Genovese (?simply an excuse for eating pesto? Meer
PaperbackEngels9780140299779
26-4-2001
Features recipes drawn from across the regions of France. Showing how each area has a particular and flavour for its foods, derived as they are from local ingredients, this title explores the astonishing diversity of French cuisine. Meer
PaperbackEngels9780140273267
30-4-1998
Suitable for those wanting to bring a little France into their home, this title provides simple recipes like omelettes, souffles, soups and salads. It also offers more complex fare such as pates, cassoulets, roasts and puddings. Meer
GebondenEngels9781908117052
19-6-2011
A guide to provincial French cooking. Divided into sections on soups, fish, eggs, luncheon, supper and family dishes, meat, poultry, game, vegetables, salads, sauces and sweets, it gives recipes that range from a primitive peasant soup of the Basque country to the refined Lyonnaise dish of Poulet a la Creme. Meer
GebondenEngels9781904943716
30-4-2007
Elizabeth David's books belong in the libraries of everyone who loves to read and prepare food and this one is generally regarded as her best; her... Meer
PaperbackEngels9780140299748
26-4-2001
Here, Elizabeth David deals with all aspects of flour-milling, yeast, bread ovens, and the different types of bread and flour available. The recipes cover yeast cookery of all kinds, including old-fashioned spiced buns, buns, pancakes, and muffins. Meer
GebondenEngels9781906502874
1-9-2010
This universally acclaimed book is regarded by many as simply the best book ever written about the making of bread. It covers all aspects of flour-milling, yeast, bread ovens and the different types of bread and flour available. Meer
GebondenEngels9781803433851
11-7-2021
paperbackNederlands256 blz.9789089750372
21-9-2017
Auteurs Cooke en Evans reconstrueren, vanuit zowel Duits als geallieerd gezichtspunt en met veel oog voor detail, de route van Oberstürmbahnführer Jochen Peiper en zijn mannen. Meer
€ 22,99
Op voorraad | Vandaag voor 23:00 besteld, woensdag in huis | Gratis verzonden
PaperbackEngels9781510401846
30-6-2017
Tailored to the new Level 2 Technical Certificate in Professional Cookery qualification, and covering every aspect of study and assessment, this textbook will ensure your students develop a sound understanding of the core knowledge and skills demanded by the new specification. Meer
PaperbackEngels9781510401853
26-5-2017
Master culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support their training and careers. Meer
GebondenEngels9780714875095
16-10-2017
A whimsical read-aloud of delicious answers to ridiculous questions about what can — and cannot — be done in the kitchen! Meer
gebondenEngels9781838662523
29-4-2021
Let the pros help you plan and prep meals for your family - 100 home-cooking recipes used by chefs to feed those they love!
Looking for meals that will appeal to everyone around the table? Meer
€ 35,00
Op voorraad | Vandaag voor 23:00 besteld, woensdag in huis | Gratis verzonden